Trying to find a truly delicious gluten and grain free bread is a challenge. And I was frustrated. I just couldn't find one that was satisfactory to me. They were either too high in carbs or broke apart easily and tasted awful. And Paleo and Keto friendly? No luck at all. 


I set out to develop bread that is gluten free and grain free, dairy free, additive free and nutritious. It had to be soft and pliable, toast well, and hold up to heavy wet ingredients without getting soggy or breaking apart. It had to be rich in protein and low in carbs. 


A lot of people didn't believe it was possible. But I stayed persistent. Two years later, Planet Princess Buns and "Bagels" are here to stay - and available to you!  


My name is Alisa. Happily, I have gone from spending many hours alone in the kitchen to being part of a fearless team of four. We work hard to bake the buns and make them available to you. You can find our products online through Azure Standard. Or visit a Twin Cities metro co-op near you.


We hope you will benefit from our substantial, gluten free, grain free, junk free :-) bread alternatives that are truly a joy to eat. 

I couldn't do this without my team. And we can't do this without you, our loyal customers. The demos -  when we get to talk with you "in person" - is our favorite part.


We want to sincerely thank you for your interest in and support of Planet Princess buns and "bagels." 

Alisa, Samuel, Kristen, and Charlotte